• Guatemala San Francisco

    £7.00£25.00

    Cotzal Bourbon Wet Processed

    The cup has marked acidity with an intense body and an enticing aroma. The Plants are grown alongside macadamia nuts, lemon orchards and avocado groves and these are all reflected in the subtle, but lasting, tones. A good example of a stunning Guatemalan coffee it displays a malty sweetness.
  • Out of stock

    Peru Cajamarca

    £6.75£23.00

    San Ignacio Estate

    A light bodied and medium strength bean with low acidity and a vanilla-nut-tone, sweet distinctive specialty origin that deserves appreciation.
  • Brazil Santos São Paulo

    £6.00£20.00

    Bourbon Catura

    The strongest aromatic note of this coffee is undoubtedly the cocoa, with its chocolate nuances: the intensity of this smell is almost identical to that of the famous Jamaica Blue Mountain. Santos yields a lowly acidic and light-bodied brew.
  • Costa Rica Tarrazú

    £7.00£25.00

    Mountain Valley Rivers

    This coffee's rich and vibrant, lively flavours, fragrant aromas of soft spices, include hazelnut and nutmeg. Along with its cup bursting with buttery caramel tones it has a bright, clean acidity, refined and well-balanced.
  • Colombia Medelin

    £6.50£21.00

    Bucaramanga Excelso Arabica

    Bucaramanga offers a rich acidity, medium-bodied, citrusy flavour, with a clean and sweet aftertaste.
  • Ethiopia Natural Djimmah

    £7.25£25.00

    Kaffa Forest Harvested

    This delicious natural-processed coffee comes from small holdings based around the Illubabor and Kaffa regions at elevations from 4,400 to 6,000 feet above sea level. It is strongly aromatic of honeysuckle and bergamot. The taste has great balance with ripe strawberry, blueberry muffin and lasting coffee, chocolate and mocha flavours.
  • Out of stock
    Delicately intense. Rose-like flowers, cardamom, honey, a savory carob-like chocolate in aroma and cup. Soft but drying acidity; lively, lightly creamy-textured mouthfeel. Some flavour persists in a sweet though drying finish. Complex cup with mouth-filling qualities. Citrus acidity. Maple, sugar cane, nutmeg.
  • India Malabar Mugli

    £7.00£25.00

    Monsoon Processed Arabica

    A strong and intense coffee, that when medium to dark roasted is ideal for espresso. A viscous body, low acidity with syrupy dark coca and cinnamon tones.
  • Colombia Mountain Water

    £9.50£35.00

    Supremo Decaffeinated

    An extremely fresh flavourful bean for decaf that has a very pleasant fruity note, this translates into the fresh extraction of the cup. Mountain water can often surprise with its full depth of flavour. The perfect choice for a decaffeinated coffee.
  • India Mysore Tiger

    £7.00£25.00

    Monsoon Processed

    A rich full bodied coffee, with medium acidity and a unique taste. Hints of cinnamon, cardamom and nutmeg can be detected as a result of the trees that grow alongside the coffee plants. A smooth all round premium cup.
  • Indonesia Java

    £7.00£25.00

    Bayukidul Estate

    A coffee with a smooth yet lively flavour, a bright acidity, rich citrus, tangerine, sweet paprika, green grape, with a refreshingly clean taste. Unlike most Indonesian coffees it has a citrus edge that offers a zesty finish.
  • Out of stock

    Serrano Lavado Superior

    £4.00£16.00
    Medium to dark roast With a distinctive rich body & lingering aftertaste. Medium strength with a Swiss cocoa finish. Excellent espresso, fabulous in a blend.

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