• Colombia Medelin

    £6.50£21.00

    Bucaramanga Excelso Arabica

    Bucaramanga offers a rich acidity, medium-bodied, citrusy flavour, with a clean and sweet aftertaste.
  • Brazil Santos São Paulo

    £6.00£20.00

    Bourbon Catura

    The strongest aromatic note of this coffee is undoubtedly the cocoa, with its chocolate nuances: the intensity of this smell is almost identical to that of the famous Jamaica Blue Mountain. Santos yields a lowly acidic and light-bodied brew.
  • Colombia Mountain Water

    £9.50£35.00

    Supremo Decaffeinated

    An extremely fresh flavourful bean for decaf that has a very pleasant fruity note, this translates into the fresh extraction of the cup. Mountain water can often surprise with its full depth of flavour. The perfect choice for a decaffeinated coffee.
  • Costa Rica Tarrazú

    £7.00£25.00

    Mountain Valley Rivers

    This coffee's rich and vibrant, lively flavours, fragrant aromas of soft spices, include hazelnut and nutmeg. Along with its cup bursting with buttery caramel tones it has a bright, clean acidity, refined and well-balanced.
  • Out of stock

    Serrano Lavado Superior

    £4.00£16.00
    Medium to dark roast With a distinctive rich body & lingering aftertaste. Medium strength with a Swiss cocoa finish. Excellent espresso, fabulous in a blend.
  • Out of stock

    Dominican Barahona

    £9.50£32.00

    High Grown Arabica

    Grown on the slopes of the mountain range, Barahona is a strong tasting coffee that leans toward a somewhat more acidic and heavier-bodied cup. Closer to the better Jamaican and Puerto Rico coffees in quality and characteristics, its chocolate nutty flavours mix with a sweet spicy after-taste to leave a smooth caramel finish.
  • El Salvador San Antonio

    £7.00£25.00

    Amatepec Strictly High Grown

    A wonderfully creamy coffee, honey and caramel sweetness with rich chocolate flavours. Vibrant and complex.
  • Ethiopia Natural Djimmah

    £7.25£25.00

    Kaffa Forest Harvested

    This delicious natural-processed coffee comes from small holdings based around the Illubabor and Kaffa regions at elevations from 4,400 to 6,000 feet above sea level. It is strongly aromatic of honeysuckle and bergamot. The taste has great balance with ripe strawberry, blueberry muffin and lasting coffee, chocolate and mocha flavours.
  • Guatemala San Francisco

    £7.00£25.00

    Cotzal Bourbon Wet Processed

    The cup has marked acidity with an intense body and an enticing aroma. The Plants are grown alongside macadamia nuts, lemon orchards and avocado groves and these are all reflected in the subtle, but lasting, tones. A good example of a stunning Guatemalan coffee it displays a malty sweetness.
  • India Malabar Mugli

    £7.00£25.00

    Monsoon Processed Arabica

    A strong and intense coffee, that when medium to dark roasted is ideal for espresso. A viscous body, low acidity with syrupy dark coca and cinnamon tones.
  • Indonesia Java

    £7.00£25.00

    Bayukidul Estate

    A coffee with a smooth yet lively flavour, a bright acidity, rich citrus, tangerine, sweet paprika, green grape, with a refreshingly clean taste. Unlike most Indonesian coffees it has a citrus edge that offers a zesty finish.
  • India Mysore Tiger

    £7.00£25.00

    Monsoon Processed

    A rich full bodied coffee, with medium acidity and a unique taste. Hints of cinnamon, cardamom and nutmeg can be detected as a result of the trees that grow alongside the coffee plants. A smooth all round premium cup.

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